Share on facebook. And be sure to check out my other 85+ Weight Watchers Recipes! Though not authentic, this Asian-inspired meal is a combination of a pork noodle bowl and Thai curry, and it certainly hits the spot. Pork is healthy, quick to cook, economical and versatile so it’s great when you’re in a hurry, trying to eat healthy and on a budget! Cut your spaghetti squash in half, lengthwise, then use a spoon to remove the excess strings and seeds. Thanks, Nancy- it is! Let crumbled pork get nice and crispy. Your email address will not be published. Cook spaghetti or rice noodles according to package directions, drain. Here at Midwest Foodie I focus on sharing simple recipes that make it easy to feed your family real food. Combine sauce ingredients in a medium bowl until smooth and creamy. What a delicious dinner! LOVE peanut sauce with pork, delicious! On an unrelated note, make sure your PB2 isn’t the vanilla flavor kind…♀️♀️ Read More…. There’s something for all tastes with everything from breakfast through dessert! Garnish with additional chopped green onions, if desired. It's also WW friendly at only 5 points (blue plan), Adapted from: Thai Pork with Spicy Noodles, pg. Watch the pork carefully after you’ve added the sesame oil and are waiting for it to brown because it can go from perfectly dark brown and crispy to burnt in a short time! And best of all, it’s really quick! ★☆, HELLO FROM THE MIDWEST - I'm Kylie and as a busy mom, I understand how hard it can be to get a wholesome dinner on the table at the end of a long day. Email to a friend. Meanwhile cook broccoli from frozen in microwave (or boil until fork can go through). Love dishes like this! Cook, stirring until pork is cooked, about 2-3 more minutes. These Thai Pork Noodles are the perfect quick and easy weeknight dinner! They take just 15 minutes to throw together and are loaded with crispy seasoned pork, crunchy veggies, and al dente pasta, drizzled with a creamy peanut dressing – a simple, fresh meal your family will love! ★☆ Remove pot from heat.Â, Deglaze the pan with rice vinegar, scraping all the yummy bits off the bottom of the pan.Â, Add cooked pasta to the pot and toss to coat in the oil and drippings.Â, Combine sauce ingredients in a medium bowl until well combined, smooth, and creamy. Then give it a quick stir and let it sit for another 30-60 seconds. Thanks, Jess! I first taught about the many ingredients that are unique but common to Thai food. Oh this looks like a lovely light meal I could make for my four year old! And that’s where this Thai Pork with Noodles comes in! Heat 1 tsp oil in large nonstick skillet … Fry until brown over medium to high heat - about 3 minutes. Drizzle with peanut dressing and enjoy! Add pork, marinate while preparing pasta and vegetables or up to overnight. Add pork, marinate while preparing pasta and vegetables or up to overnight. These Thai Pork Noodles are the perfect quick and easy weeknight dinner! Slice pork into strips/small pieces. Pinned to make later. « Easy Cinnamon Swirl Bread with Lemon Glaze, 3 Ingredient Chocolate Cream Cheese Recipe ». It will take some restraint, but just let the pork sit until you see it start to get dark golden brown on the bottom. ], Use a spoon to break the pork up and mix the spices into the pork.Â, Let meat cook for about 2-3 minutes without stirring.Â, Then cook, crumbling the pork with a spoon, until it’s cooked through and starting to get crispy, about 5 minutes or so.Â, Let crumbled pork get nice and crispy, cooking it for about 1 minute, stirring only a couple times.Â, Remove crispy pork from the pot and set aside. Notify me of followup comments via e-mail. You can make your own homemade egg noodles, which is a fun activity for kids, or you can buy them fresh from the Asian market or dried online or from the supermarket.The taste and satisfaction you get from making your own egg noodles are so much better than dried ones – trust me!