Here are 10 waterfront restaurants that have caught our attention and are worth checking out. Supported by large organizations such as The Walt Disney Company, this aquarium has been operated” more, “Providence is an award winning restaurant located on Melrose in Los Angeles. Condom one?? Seafood is excellent, as is the service. Adding a business to Yelp is always free. Where will you be dining this week in Southern California? The fact we could make a same day last minute reservation should've raised my suspicions. 5. Parking sucks. Owner Kazi Mannan said that this is the first time they have asked for donations. We believe that supporting local attractions is important now more than ever and we hope our articles inspire your future adventures! on earth? The Conrad Maldives Rangali Island Resort offers Ithaa as the first all glass undersea restaurant. A restaurant in Washington, D.C. that made its name by offering free meals to homeless people almost went out of business during the pandemic, but an amazing community response is keeping its doors open. Save up to 85% on gifts from small businesses. We’re aware that these uncertain times are limiting many aspects of life as we all practice social and physical distancing. Mannan said that he has always operated the restaurant with the goal of being a "light and hope for others in the community" while doing "whatever we can" to help the less fortunate. While we’re continuing to feature destinations that make our state wonderful, we don’t expect or encourage you to go check them out immediately. With outdoor weather almost year-round, dining on a patio along the water is one of the many treats we enjoy in SoCal. These waterfront destinations make me crave a night out on the town. I saw him at a random store in Hawthorne late at night and couldn't leave him…” more, “We went to this bar as we were waiting for a table at the restaurant next door. Sky restaurant sounds rad and so does the underwater one. So yesterday I bought a Betta not knowing how to take care of a fish. This guy also taught me his method of how to tie Java Moss to driftwood and make underwater bonsai” more, Serving Los Angeles and the Surrounding Area, “ who work there. )” more, “ with Kendra was very important to help me regain my confidence underwater and feel ready to hop into my Rescue class. Not so much!! Kazi Mannan, who immigrated to the United States from Pakistan and opened Sakina Halal Grill in 2013, told TODAY Food that the restaurant had been severely affected by the coronavirus pandemic since it is in a commercial area surrounded by offices and hotels, most of which have been empty since March. Does he do what he promised to do? It's close to many restaurants and shops. "I have had tears in my eyes (for weeks) out of fear of losing everything, and now I have tears of joy that I received such a tremendous amount of support from all over the world," Mannan said. The restaurant team created the GoFundMe with a goal of $250,000. Does he show up on time? I wasn't expecting anything, so I was very surprised to discover how cool it. Thanksgiving Steals & Deals are here! Comfort Food Available via Takeout & Delivery in LA, Healthy Restaurant Options that Deliver during COVID-19. And on that note, please nominate your favorite local business that could use some love right now: Angela is the staff writer for Only in Your State - Southern California. You have to own your… Thank you! Whether with their best wishes or their donations, they made this dream alive again.". We felt safe, not crowded. The underwater restaurant looks awesome as hell!!! Now that they have enough money to pay back any outstanding bills and stay afloat for a significant period of time, he said he's hoping to establish an even larger community foundation that can help people nationwide. Facebook/Poseidon. I think space would be the ultimate... if not ..i'd like to see that deep sea underwater restaurant -forget which coutry its in. You really can’t go wrong at any of these spots along the water right here in SoCal. Have dined here a few times in the past, although not as often as I'd like, due to the rough neighborhood location, that's outside my comfort zone” more, “This was a great family day outing. Facebook/Poseidon. Condom Restaurant? You'll receive your first newsletter soon! Anyway, I always wanted a saltwater aquarium and these guys had endless choices and I” more, “Fish are kept in horrible conditions with water so low that they were diving into the sand just to stay fully underwater. 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Otherwise, this is a perfect venue tucked right under the bridge at the pier. One restaurant was open and a snack stand. I love the underwater decor of Farallon. How 1 restaurant and market owner kept doors open during the pandemic. Knowledgeable and very helpful. Southern California is a wonderful destination where you can enjoy incredible award-winning restaurants that offer stunning waterfront views. Little to no selection of coral” more, “, but it's worth it because you know you are getting healthy, well cared for, non-stressed fish and shrimp, and pest/snail free plants. Owner Kazi Mannan said Sakina Halal Grill was financially "underwater" due to difficulties caused by the pandemic. Finally, on Nov. 12, he had his team create a crowdfunding campaign on GoFundMe. In just over week, they surpassed that goal, collecting nearly $300,000 in donations. It is nice for a romantic dinner. 10 Incredible Waterfront Restaurants Everyone In Southern California Must Visit. "Giving back to the community was the joy of my life," he said. Too many non compatible fish in one small tank as well. Mannan inside his restaurant in a photo from 2017. Everything is over.'" Located next to a Thai restaurant. "We tried to survive on our own, but at the point we were at it was like, 'What can we do? Copyright © 2004–2020 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Enter your e-mail address for things to do, restaurants to try and much more! Mannan explained. “Does your “fish guy” answer when you call? Mannan said that this is the first time they have asked for donations. DC restaurant that feeds homeless people was about to close — until donations poured in Owner Kazi Mannan said Sakina Halal Grill was financially "underwater" due … Even though they serve hundreds of free meals to those in need, he said that they have always been able to stay afloat, but the loss of business during the pandemic meant the restaurant was "underwater." I Wonder how their sea food selection is lol.” more, “Santa Monica's oldest restaurant was not good at all.